coelho da alice
O próximo "atelier aberto" da BELIGHT aproxima-se a passos
largos. Começa o pânico de ter tudo pronto a horas e com
qualidade. As pinturas do atelier estão acabadas, faltam as limpezas,
e o mobiliário que só vai entrar aos poucos. Agora é pensar em
acabar as peças que faltam e organizar mentalmente todo o espaço
com os trabalhos que vão estar expostos, os meus e os das
pessoas que convidei para este evento. Quanto aos convidados
Fica aqui mais uma ilustração da série de quatro a caneta preta
que fiz sobre o tema, digam-me o que acham, expressem a vossa
opinião que é sempre tão importante. ;)
alice's rabbit
The next BELIGHT open studio is approaching with wide steps.
The panic begins! :D To have everything ready on time and with
quality. The wall paintings of the studio are finished, missing
cleaning it all , and the furniture that will only come slowly.
Now I just think about finishing the last pieces and
mentally organize all the pieces in the space for the event.
I leave here the names of the other artists that will participate:
Ana lebre, Anabela, Ana Salomé, Helena Zália, Maria Antunes,
Sofia, Ricardo Rodrigues, Rute Reimão and Vanda Palma.
Here is another illustration of a series of four made with black pen
I did on the theme. Let me know what you think, express your
opinion that is always so important. ;)
alice's rabbit
The next BELIGHT open studio is approaching with wide steps.
The panic begins! :D To have everything ready on time and with
quality. The wall paintings of the studio are finished, missing
cleaning it all , and the furniture that will only come slowly.
Now I just think about finishing the last pieces and
mentally organize all the pieces in the space for the event.
I leave here the names of the other artists that will participate:
Ana lebre, Anabela, Ana Salomé, Helena Zália, Maria Antunes,
Sofia, Ricardo Rodrigues, Rute Reimão and Vanda Palma.
Here is another illustration of a series of four made with black pen
I did on the theme. Let me know what you think, express your
opinion that is always so important. ;)
3 comments:
É deliciosa! :)
Obrigado! terei muito gosto em te receber dia 9 de Março :)
:)
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